Prawns Masala

This is a very easy quick gravy recipe. Can be made in just 20 mins.

Prawns in Spicy Tomato Gravy

½ Kg Cleaned Prawns

1 Medium Onion Chopped

1 Tbsp. Chili Powder

1/ 4 Tsp Turmeric Powder

½  Tsp. Cumin Powder

½  Tsp. Garam Masala

2 Tbsp Tomato Paste or Chopped tomatoes

6 Cloves of Garlic Chopped

1 Inch Ginger chopped

1 Tsp. Chopped Coriander leaves

1 Tbsp. Oil

Method: In a Pan add oil; fry Ginger Garlic & Onions for 3 minutes. Now add in tomato paste & all the masala powder mentioned above. Fry this for 3 to 5 minutes till the fat separation. Add in the cleaned Prawns mix well & add a cup of water close lid. Bring to a boil not more than 4 minutes on medium flame. Garnish with coriander leaves.