Yogurt Chicken Curry

I saw this recipe in a cookery show not sure which one. I think it must be Mirch. This curry is very easy to make & tastes really good.

I used around 4 chicken legs

1 cup Yogurt (Curd) Around 8 tablespoon (Use natural curd and make sure its not sour)

2 tbspn Tomato Ketchup

1 tbspn Ginger Garlic paste

1 tbspn red Chili powder

1/4 tspn Turmeric powder

1 Large sliced onion

2 tbspn chopper coriander leaves for garnishing

1 tbspn Oil

Marinate Chicken with all the above ingredients except Onions for about half an hour. In a Pan add 1 tbspn of oil & fry the onions till golden brown. Add in the marinated chicken and cook on medium flame for about 15 mins. Garnish with coriander leaves and the curry is ready